Showing 1 to 24 of 130 results
- Lemony chicken lentils
A star rating of 0 out of 5.0 ratings
Roast a chicken, then use it in a quick weeknight meal later in the week by adding a can of green lentils, anchovies, feta, broccoli and lemon
- 35 mins
- Easy
- Gluten-free
- Chicken dopiaza
A star rating of 0 out of 5.0 ratings
Forget the takeaway and make this chicken curry at home. Serve with your favourite sides for an Indian feast
- 40 mins
- Easy
- Gluten-free
- Spiced fried rice with sausage
A star rating of 4.9 out of 5.6 ratings
You can whip up this quick and easy spicy rice with leftover sausages, adding peppers and peas for pops of colour of fresh flavour – it's also gluten-free
- 30 mins
- Easy
- Gluten-free
- Spicy vegetable stew with coconut
A star rating of 4.3 out of 5.18 ratings
This tasty veggie dinner truly has it all – five of your 5-a-day, folate, fibre, vitamin C and iron. Serve with coconut yogurt and brown basmati rice.
- 50 mins
- Easy
- Vegetarian
- Gluten-free
- Gluten-free tuna pasta bake
A star rating of 5 out of 5.4 ratings
Tuck into a comforting bowl of cheesy tuna pasta with spinach and peppers. It's an easy family meal for weeknights and freezes well, too
- 1 hr 5 mins
- Easy
- Gluten-free
Try something different for dinner with these Italian-style veggie dumplings. They need a bit of time to prepare but the steps are very simple
- 45 mins
- Easy
- Gluten-free
A star rating of 3.5 out of 5.4 ratings
Use spinach to form the base of this silky curry, which adds an earthy flavour and a vibrant green colour. You can freeze the sauce for a few months, too
- 45 mins
- Easy
- Vegetarian
- Gluten-free
A star rating of 5 out of 5.2 ratings
Combine courgettes, peppers, passata and cheese to make this simple risotto. It's gluten-free, vegetarian, and makes an easy meal for four
- 45 mins
- Easy
- Vegetarian
- Gluten-free
A star rating of 3.7 out of 5.20 ratings
Make a wholesome chicken dinner for all the family in under an hour. Plus, you only need one pan, so there’s less washing-up
- 50 mins
- Easy
- Healthy
- Gluten-free
- Roast chicken for weeknight leftovers
A star rating of 0 out of 5.0 ratings
Have a busy week ahead? Roast a chicken on Sunday, then turn it into three speedy weeknight meals with our recipe ideas for leftover chicken
- 1 hr 20 mins
- Easy
- Gluten-free
A star rating of 5 out of 5.7 ratings
Make pepper the star of the show with this flavourful dish. We’ve spatchco*cked the chicken for quick cooking and to give the marinade maximum coverage
- 1 hr 15 mins
- Easy
- Gluten-free
- Air-fryer lamb chops
A star rating of 5 out of 5.1 rating
Cook lamb chops in the air-fryer coated with garlic and herbs for an easy, flavourful dish. Serve with mash and your favourite vegetables on the side
- 17 mins
- Easy
- Gluten-free
- Curried spring veggie pilaf
A star rating of 4.5 out of 5.2 ratings
Make a spiced plant-based pilaf with spinach and peas. A one-pot wonder, it’s a good way to clear out your freezer as any frozen mixed veg would work well
- 1 hr 5 mins
- Easy
- Healthy
- Vegan
A star rating of 4.7 out of 5.10 ratings
Choose a sustainable white fish to make this dish, and, if you have time, lightly salt it to draw out some of the moisture
- 55 mins
- Easy
- Gluten-free
A star rating of 0 out of 5.0 ratings
Serve these moreish pork meatballs with pickled veg and sticky rice. They're great piled into a crusty baguette the next day if you have leftovers
- 40 mins
- Easy
- Gluten-free
A star rating of 4 out of 5.2 ratings
Make these light seafood burgers for enjoying al fresco – a great pescatarian option for when you're hosting a barbecue. They're fragrant with lemongrass and chilli
- 30 mins
- Easy
- Gluten-free
A star rating of 0 out of 5.0 ratings
Make these moreish chorizo and mushroom toasts when you need a speedy dinner for two. You can swap the butter beans for cannellini or borlotti, if you prefer
- 50 mins
- Easy
- Gluten-free
- Vegan winter one-pan
A star rating of 4.6 out of 5.5 ratings
Serve up a bowl of warming vegan stew for dinner. This easy dish combines spinach, peanuts, potatoes and leeks for a nourishing meal.
- 50 mins
- Easy
- Healthy
- Vegan
- App onlyAglio e olio with sundried tomato breadcrumbs. This is a premium piece of content available to registered users.
A star rating of 0 out of 5.0 ratings
Enjoy this speedy, gluten-free spaghetti dish with a crispy pangrattato-style topping. It takes just 20 minutes to make
- 20 mins
- Easy
- Vegetarian
- Gluten-free
- Spicy rice noodle salad with smoked mackerel
A star rating of 0 out of 5.0 ratings
Make this rice noodle salad topped with smoked mackerel flakes. The spicy dressing provides pleasant heat, but you can use less chilli, if you like
- 20 mins
- Easy
- Gluten-free
A star rating of 0 out of 5.0 ratings
Pair this slow-roasted mutton shoulder with a zesty gremolata and a rich bean mash. It's a great centrepiece dish for your Easter dinner table
- 6 hrs
- More effort
- Gluten-free
- Harissa vegetables with quinoa
A star rating of 4.8 out of 5.5 ratings
Combine protein-rich quinoa with root veg to enjoy all five of your 5-a-day. The added fermented coconut yogurt will have gut bacteria benefits, too
- 40 mins
- Easy
- Healthy
- Vegan
A star rating of 5 out of 5.6 ratings
Walnuts make a tasty addition to this vegan salad and are a source of plant compounds called polyphenols which guard against inflammation
- 5 mins
- Easy
- Healthy
- Vegan
A star rating of 0 out of 5.0 ratings
Layer the potatoes in this dish sideways to create a crispy topping. Adding thinly sliced lemon between the potatoes to add extra depth of flavour
- 1 hr 30 mins
- Easy
- Vegetarian
- Gluten-free
