From Scratch Soup Recipes You Need to Make This Winter (2024)

Get the links to these nine, amazing from scratch soup recipes that you need to make this winter, all of which are made with REAL, whole, ingredients.

We have had quite a few snowy days in the last few weeks where we live. I love winter time and I especially love the snow! When its just cold and dry and bitter outside, its harder to appreciate the wintertime than when there’s a beautiful blanket of fresh snow out the windows.

My favorite thing to do on snow days is hang out in the kitchen all day and bake and cook to warm up the house. Sometimes its fresh cinnamon rolls with homemade chili, maybe a big pot roast with potatoes and carrots, but usually its a delicious, from scratch soup with our favorite homemade bread.

Soup just really hits the spot on those cold, winter days. I am always looking forward to the cooler days of fall and winter when I can make soups again. I’ve tried to make my favorite soups in the summer because I was craving them, but it didn’t go over so well, ha. We don’t have A/C in our little house so the fam was not excited about a hot soup on a hot summer day!

All is well though, I just get in as much soup making as I can in the winter to make up for it. Now, if you’re used to soups out of a can, or even dry soup packets, you NEED to try making a completely from scratch soup. It just can’t be beat.

I’m talking homemade beef or chicken broth, whole vegetables, maybe some dried beans or lentils, and all of the other goodies you enjoy. Cooking from scratch can be such a joy! I really enjoy trying to get as from scratch as I can in my cooking. If a recipe calls for mayonnaise, why not make it?! Canned tomatoes? Can your own! YUM.

Okay, I think you know now how much I love soup and from scratch cooking, so I’ve rounded up a few soup recipes from some of my favorite bloggers who share from scratch recipes. They cook with real, whole ingredients, and their recipes are always amazing!

Aw, one of my favorite foodie, homestead bloggers, Shaye from The Elliott Homestead. I have both of her cookbooks and absolutely love them and the recipes in them. She shares simple recipes made with delicious, real ingredients. This tortellini soup with chicken and pine nuts by her has had my eye for a while. Try it out this winter!

Here is another yummy soup recipe by Shaye. This one is a little different style: Hearty Italian Meatball Soup! I love the addition of cabbage, so unique but sounds so delicious!

Lisa from Farmhouse on Boone shares delicious, from scratch recipes natural living, and everything handmade. I have tried several of her recipes and love them all. This Roasted Pumpkin Soup With Acorn Squash would be such a fun soup recipe in the fall or the beginning of winter if you can still find some pumpkin. The bacon puts it over the top! YUM.

This White Chicken Chili is another soup recipe by Lisa that I’ve been dying to try. I love that she uses dried beans, nothing canned! Dried beans in soup give it a really delicious and hearty flavor. I know she also has a homemade, sourdough tortilla recipe her site, I think this soup would pair so well with that!

Slow cooker meals are great for those busy winter days, or mornings when you want to get a meal started and just enjoy your fam the rest of the day. This Slow Cooker Baked Potato Soup by Jill at The Prairie Homestead will likely leave your home smelling AHHmazing! Bacon, cheese, and potatoes are one of my favorite combos too, Jill!

If you don’t like french onion soup, you’ve probably never tried a from scratch recipe before. Jill shares another delicious, soup recipe with her Best French Onion Soup Recipe. This soup would be perfect if you use some leftover crunchy bread from our recipe HERE.

If you’re looking for a quick soup recipe try this Instant Pot Lentil Soup by Practical Self Reliance. With a whole lot of fresh, shopped veggies, dried lentils, and homemade stock, this soup is sure to give you an immune boost this winter.

Now, this next soup by Reformation Acres is a unique combination, but it sounds so perfect for a cold winter day! Try this Bacon Mushroom Soup with Barley and Wild Rice when you want to mix things up this winter.

Finally, another recipe by Reformation Acres is this Kielbasa Soup With Kale and White Beans. The best part? She shows you how to make your own, homemade Keilbasa sausage in another post! It doesn’t get more from scratch than that.

Do you make a lot of soup in the winter time? Do you have any favorite, from scratch soup recipes or resources? Let us know in the comments below! Happy soup making!

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From Scratch Soup Recipes You Need to Make This Winter (1)
From Scratch Soup Recipes You Need to Make This Winter (2024)

FAQs

What is the No 1 soup in the world? ›

According to the Taste Atlas Awards, the international food database, the Filipino favorite, Sinigang, is hailed as the best soup in the world.

What is the most important ingredient in soup? ›

For clear, brothy soups, stock is your most important ingredient. If you want to make a good soup, you need to use an excellently flavored stock — otherwise, the entire pot could be tasteless.

What is the secret to soup? ›

7 Tips for Successful Soup Making
  • Use a Sturdy Pot. It is worth investing in a heavy pot with a thick bottom to use for making soup. ...
  • Sauté the Aromatics. ...
  • Start with Good Broth. ...
  • Cut Vegetables to the Right Size. ...
  • Stagger the Addition of Vegetables. ...
  • Keep Liquid at a Simmer. ...
  • Season Just Before Serving.
Oct 9, 2022

What are the 5 types of soups? ›

There are five primary types of soups: broth, bisque, chowder, cream, and purée. Broth is a clear liquid based on stock (flavorful liquid from simmering bones, herbs, and vegetables).

What is the unhealthiest soup? ›

Just avoid these five soups listed below, and swap them out for the healthier alternatives we've provided:
  1. Clam chowder. Anything with the word "chowder" in it is probably going to be high in cream, fat, and calories. ...
  2. Potato soup. ...
  3. Lobster bisque. ...
  4. Chili. ...
  5. Broccoli and cheese soup.
Jan 12, 2012

What is USA most popular soup? ›

Chicken Noodle Soup is the most popular soup in America. More than 28% of consumers choose clam chowder as their favorite kind of soup. The global soup market size was valued at USD 16.1 billion in 2018. Vegetable soup is the second most popular soup in the U.S after chicken noodle soup.

What makes homemade soup taste better? ›

Use aromatic vegetables, like carrots, celery and onions. Adding some egg noodles or pasta can make the soup more thicker and turn it into a complete meal as well. Add some fresh herbs of your choice to add another layer of flavour to your dish.

What not to do when making soup? ›

The 7 Biggest Mistakes You Make Cooking Soup
  1. Boiling instead of simmering. You want a small bubble or two to rise to the surface of the liquid every few seconds. ...
  2. Not using enough salt. ...
  3. Ignoring water. ...
  4. Overcooking the vegetables. ...
  5. Adding tomatoes at the beginning. ...
  6. Neglecting to garnish. ...
  7. Not trying a pressure cooker.
Nov 19, 2014

What gives soup the best flavor? ›

Herbs and spices add aroma, flavor, and intensity to soup broth. "Use fresh or dried basil in tomato-based recipes or fresh parsley to add freshness to clear broth soups," says Sofia Norton, RD. You can also go with more heat and spices.

Can you let soup simmer all day? ›

No. As soup simmers it reduces, meaning the amount of soup you've got lessens as time passes. The veggies also get more and more tender, after hours of simmering they'll be mush. You simmer soup until the garnish is tender and the flavors have melded.

What are three qualities of a good soup? ›

A soup's quality is determined by its flavor, appearance and texture. A good soup should be full-flavored, with no off or sour tastes. Flavors from each of the soup's ingre- dients should blend and complement, with no one flavor overpowering another.

How to make soup taste homemade? ›

Depending on the soup's flavor profile, you could shake in some cumin or red pepper flakes. Go green: Add some spinach or chopped kale or pesto. Get zesty: A squirt of lemon juice or zest could brighten up an otherwise flat soup. Starchy things: Homemade croutons, crushed tortilla chips, or oyster crackers.

What is the national soup of USA? ›

In the U.S., gumbo is the top national soup, a thick spicy soup from Louisiana. Clam chowder is another.

What is a passed soup? ›

Clear soups are a type of thin soup. Clear soups are also called passed soups, as any chunks of ingredients are taken out of the soup, and you are left with a liquid soup. Consommé, a French clarified meat or fish broth, is a classic version of a clear soup.

What are the top 10 soups in the world? ›

10 world soups you need to know
  • Borscht (Ukraine) ...
  • Ribollita (Italy) ...
  • Bouillabaisse (France) ...
  • Gazpacho (Spain) ...
  • Pho (Vietnam) ...
  • Tom Yam (Thailand) ...
  • Harira (Morocco) ...
  • Lohikeitto (Finland)
Jan 26, 2024

What is the most consumed soup? ›

Chicken Noodle Soup

A classic soup that is easy to make and comforting during cold weather. It is often used to treat colds and flu. Campbell's Chicken Noodle Soup is a classic and beloved soup made with tender chicken, hearty egg noodles, and a savory broth. It is a comforting and wholesome choice for any occasion.

What is the best soup to eat everyday? ›

Here are 7 healthy soups to fit your diet.
  1. Vegetable Soup. Vegetable soup is one of the best soups to eat. ...
  2. Tomato Soup. Tomato soup is a favorite low calorie and low fat food. ...
  3. Minestrone. Minestrone is very low in carbohydrates and calories. ...
  4. Black Bean Soup. ...
  5. Chicken and Vegetable Soup. ...
  6. Miso Soup. ...
  7. Turkey Soup.

Who has the healthiest soup? ›

Amy's Organic Low Sodium Lentil Vegetable Soup is one the healthiest canned soups because it's made with non-GMO, organic ingredients, is low in sodium, and is a great source of protein and fiber. With 11 grams of plant-based protein and 8 grams of fiber in one can, this lentil vegetable soup is filling and nutritious.

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