Easy Valentine's Charcuterie Board (2024)

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Total TimeTotal Time 20 minutes mins

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This Valentine’s Day charcuterie board is one of my favorites! Cheese hearts, pepperoni roses, fresh raspberries, and Valentine’s candies just make this board perfect! Follow my tutorial to make this board yourself. It’s easier than you might think!

Easy Valentine's Charcuterie Board (1)

Valentine’s Charcuterie Board

Charcuterie boards are as popular as ever, so why not skip the box of chocolates this Valentine’s Day? Treat your loved ones to a beautiful grazing board instead.

This easy-to-put-together charcuterie board features favorites, heart-shaped cheeses, pepperoni roses (includes how-to), Valentine’s candies, crackers, and raspberries. It’s perfect for parties or just for sharing with that special someone to show them how much you care.

You can easily adjust the amounts of ingredients, and it’s a fun and delicious way to serve sweet treats and tasty snacks for someone special or for a crowd.

If you’re looking for other fun dessert ideas your whole family will love this Valentine’s Day, you have to try these Marshmallow Popcorn Balls with Cotton Candy and these Valentine’s Rice Krispie Treats.

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Why You’ll Love this Valentine’s Charcuterie Board

  • A fun and unique way to celebrate Valentine’s Day with your loved ones.
  • You can customize it to include all of your favorite snacks and treats.
  • It’s perfect for parties or a romantic night in.
  • The heart-shaped cheeses and pepperoni roses add a cute touch to the board.
  • It’s simple and easy to assemble, even if you’re not an experienced cook or host.
  • You can make it as indulgent as you want.

Ingredients

Easy Valentine's Charcuterie Board (3)
  • Cheddar cheese
  • Pepper jack cheese
  • Pepperoni
  • Crackers
  • Valentine’s Conversation Hearts
  • Heart-shaped chocolates (I used Dove, removed wrappers)
  • Valentine’s M&M candies
  • Raspberries

(For the exact measurements and details, scroll below to the printable recipe card.)

How to Make a Valentine’s Charcuterie Board

Cut Cheese Hearts: Slice your blocks of cheese in half lengthwise so you have two rectangular blocks. Use the cutter to cut heart shapes into the blocks of cheese. (then eat the scraps, so no cheese is wasted)

Make the Pepperoni Roses: Grab a shot glass. Place the pepperoni slice on the rim, half inside and half outside the glass. Add the next slice of pepperoni halfway over that one, then halfway over the next, using 10 slices total per rose.

Push the pepperoni slices against the inside and outside of the shot glass, which will help keep the roses formed.

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Assemble the Charcuterie Board: Arrange the crackers onto your board, starting from the top left, then stacking down on an angle, 1-2 inches from the bottom right corner.

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Place a pepperoni rose above and below the crackers, in the center of your line of crackers.

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Arrange cheddar cheese hearts above the crackers, to the right of the pepperoni rose to help hold it in place. Do the same with the pepper jack cheese to the left of the bottom rose.

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Add Conversation Hearts under the bottom pepperoni rose and to the right, until you meet the crackers.

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Add another pepperoni rose under the cheddar cheese hearts, against the crackers.

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Add chocolate hearts under the pepperoni rose, filling the bottom corner of the board.

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Add raspberries all around the cheddar cheese hearts, meeting at the pepperoni roses, and also to the left of the pepperjack cheese, filling in that left side.

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Add M&Ms above and next to the top rose and above the chocolate hearts.

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Add the final pepperoni rose to the top right corner. And voila! You have a gorgeous Valentine’s Day-inspired charcuterie board.

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Variations

  • Use other fresh fruit like strawberries.
  • You can also use different meats to make the roses. Try salami roses instead.
  • Use any heart-shaped chocolate: white, milk, or dark chocolate.
  • Add your favorite cookies, and heart-shaped macarons would also be perfect for this board.
  • Use other small candies.

Tips & Tricks

  • When initially slicing the cheese, you can do 2 or 3 slices instead of one to make the cheese a bit thinner.
  • You’ll need a small heart-shaped cutter for the cheese. You could use the smallest one of these.
  • This cutting board is similar in size to the one I used.
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Want More Valentine’s Recipes?

  • Valentine’s Day Desserts
  • Valentine’s Day Pink Drinks
  • Red Valentine’s co*cktails
  • Valentine’s Day Cupcakes
  • Valentine’s Day Cookies
  • Heart Krispies Treats

I hope you enjoy this Valentine’s charcuterie board. If so, please leave a star ★★★★★ rating and a comment below! Follow along on Pinterest, Facebook, or Twitter for more delicious recipes!

Easy Valentine's Charcuterie Board (20)

5 from 1 vote

Valentines Charcuterie Board

Prep TimePrep Time: 20 minutes mins

Total TimeTotal Time: 20 minutes mins

ServingsServings: 1 Board

Calories: 1473 kcal

This easy-to-put-together charcuterie board features favorites, heart-shaped cheeses, pepperoni roses (includes how-to), Valentine's candies, crackers, and raspberries.

Print Pin Save

Ingredients

  • 8 oz block cheddar cheese
  • 8 oz block pepper jack cheese
  • 40 slices pepperoni
  • Crackers
  • Valentine’s Conversation Hearts
  • Heart shaped chocolates used Dove, removed wrappers
  • Valentine’s M&Ms candies
  • Raspberries

Instructions

Cut Cheese Hearts.

  • Slice your blocks of cheese in half lengthwise so you have two rectangular blocks. Use the cutter to cut heart shapes into the blocks of cheese. (then eat the scraps, so no cheese is wasted)

Make the pepperoni roses.

  • Grab a shot glass. Place the pepperoni slice on the rim, half inside and half outside the glass. Add the next slice of pepperoni halfway over that one, then halfway over the next, etc. You will use 10 slices total per rose. Push the pepperoni slices against the inside and outside of the shot glass, which will help keep the roses formed.

Assemble the Charcuterie Board.

  • Arrange the crackers onto your board, starting from the top left, then stacking down on an angle, 1-2 inches from the bottom right corner.

  • Place a pepperoni rose above and below the crackers, in the center of your line of crackers.

  • Arrange cheddar cheese hearts above the crackers, to the right of the pepperoni rose to help hold it in place. Do the same with the pepper jack cheese to the left of the bottom rose.

  • Add Conversation Hearts under the bottom pepperoni rose and to the right, until you meet the crackers.

  • Add another pepperoni rose under the cheddar cheese hearts, against the crackers.

  • Add chocolate hearts under the pepperoni rose, filling the bottom corner of the board

  • Add raspberries all around the cheddar cheese hearts, meeting at the pepperoni roses, and also to the left of the pepperjack cheese, filling in that left side.

  • Add M&Ms above and next to the top rose, and above the chocolate hearts.

  • Add the final pepperoni rose to the top right corner.

  • Voila! You have a gorgeous Valentine’s Day inspired charcuterie board.

Notes

When initially slicing the cheese, you can do 2 or 3 slices instead of one to make the cheese a bit thinner.You’ll also need a small heart-shaped cutter for the cheese.

Nutrition

Calories: 1473 kcal | Carbohydrates: 163 g | Protein: 26 g | Fat: 82 g | Saturated Fat: 38 g | Polyunsaturated Fat: 8 g | Monounsaturated Fat: 19 g | Trans Fat: 2 g | Cholesterol: 104 mg | Sodium: 1688 mg | Potassium: 292 mg | Fiber: 6 g | Sugar: 131 g | Vitamin A: 240 IU | Vitamin C: 6 mg | Calcium: 278 mg | Iron: 4 mg

Nutrition information is automatically calculated, is intended to serve as an estimate only, and is provided for informational purposes. The accuracy of nutritional information is not guaranteed.

Did you make this recipe? Click stars to rate now! Or leave a comment below.

5 from 1 vote

Easy Valentine's Charcuterie Board (2024)

FAQs

What is the 3 3 3 3 rule for charcuterie board? ›

What is the 3-3-3-3 Rule for Charcuterie Boards? No matter the style of the wood charcuterie board, you can always follow the 3-3-3-3 rule. Every charcuterie board should have three meats, three cheeses, three starch options, and three accompaniments, such as fruit, nuts, or veggies.

What are 5 things to avoid on a charcuterie board? ›

5 Mistakes You are Making on Your Charcuterie Board
  • Peppers: Whether green, red, or yellow, peppers are best avoided. ...
  • Tricky vegetables: Namely, tomatoes or Asparagus. ...
  • Jalapeno stuffed olives (or anything too spicy): Very hot foods simply don't work well with most wines, and they can overwhelm your taste buds.

How do you make a heart charcuterie board? ›

Steps
  1. Cut a piece of high quality wood to desired size. ...
  2. Trace a heart shape onto a cutting board.
  3. Use a drill bit with a diameter around the size of a jigsaw blade to drill a hole in one of the corners of the heart.
  4. Use a jigsaw to cut the rounded edges on the board and cut out the heart shape.

What are 3 good cheeses for a charcuterie board? ›

Here are the best cheeses for your charcuterie board
  • Hard cheese: chunks of parmesan, aged gouda, asiago.
  • Firm cheese: gruyere, comte, manchego, colby, cheddar.
  • Semi-soft cheese: havarti, butterkäse, muenster.
  • Soft cheese: burrata, mascarpone, stracchino.
  • Blue cheese: gorgonzola, dunbarton blue, marbled blue jack.

What are the cold cuts for charcuterie board? ›

Salami, ham, prosciutto, pastrami – there's just no end to all the delicious possibilities! And that's what makes cold cuts such a practical choice. Not only do they provide plenty of flavor and texture, but they also can make your charcuterie board look downright stunning.

What should every charcuterie board have? ›

The most important elements of a charcuterie board are meats, cheeses, savory accompaniments, sweet accompaniments, and crackers. Cheeses: choose a variety of hard and soft cheese, and cheese made from different animals (cow, sheep, goat).

How do you make a prettiest charcuterie board? ›

Divide your board into quadrants, and place one type of meat in the middle of each quadrant. There are different ways to place the charcuterie: You can shape slices into a rose-like shape, by rolling them like a cinnamon roll. Little clumps and swirls of cured hams are easy and fun.

How unhealthy are charcuterie boards? ›

Many ingredients used in charcuterie boards are high in sodium, including deli meats, dry sausages, cheeses, salted nuts, pretzels and crackers. The recommendation for daily sodium intake for adults is 2,300 milligrams or less. To reduce the sodium load on your board, add more fresh or dried fruits and raw veggies.

How to do a charcuterie board without the board? ›

Cookie sheet - Use a cookie sheet with some people parchment paper, like I used in this s'mores charcuterie board, to make a board for a small gathering. This will serve anywhere from 6 - 12 people depending on the size of your cookie sheet.

Can you make a charcuterie board without a board? ›

You do not even need a board. Just about any flat surface will work for creating your charcuterie board as long as it is clean.

What should be included on a charcuterie board? ›

The Five Elements of a Perfect Charcuterie Board
  1. Cheese. ~ You have limitless options in this category so you can not go wrong. ...
  2. Sweet. ~ Cheese can pair well with sweet components like honey, fig jam, and/or a chutney. ...
  3. Savory. ~ You need to have one or two savory elements to pair up to the meats. ...
  4. Meat ~ ...
  5. Bread.

What do you typically put on a charcuterie board? ›

A charcuterie board is a selection of preserved meats and sometimes cheeses laid out on a board or platter. Sliced bread, crackers, fruit, pickles, spreads and nuts often round out the board for variety and contrasts in flavor and texture.

What do you put in a charcuterie board as a gift? ›

Goodies for Charcuterie Boards

Pick out meats like Genoa Salami, Prosciutto, Bresaola, and Spanish Chorizo. Cheese like Cheddar, Gouda, Brie, Chevre and Pecorino can be found in various flavor profiles. Don't forget to include some fun pick-ons like dried fruits, olives, crostini, crackers, nuts, and jams.

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