Air-fryer Chicken wings recipes - 16 Best Air Fried Wings (2024)

FAQs

How many chicken wings can you put in the air fryer at once? ›

Add the wings to the air fryer (10-12 wings at a time) do not over crowd the air fryer. Cook at 400 degrees for 20-25 minutes, depending on how crispy you like them. Remove and repeat until all of the wings are cooked. Serve with hot sauce or ranch and your favorite side dish.

Air fryers make foods crispy by circulating air around them, so if there's no room for air to circulate, the wings aren't going to crisp up. That said, you may need to Air Fry in two batches. If some of the wings are bigger than others I like to group them by size so they're done at the same time.

In a large bowl, evenly coat the wings with flour, seasoning mix, and a heavy pinch of salt. Spray the inside of the air fryer with nonstick spray or oil. Air fry the wings at 250 degrees Fahrenheit for 20 minutes. Remove the air fryer basket and let the wings rest for about 15 minutes.

Don't skip flipping the chicken wings, as it helps them brown evenly in the air fryer. Never overcrowd the air fryer basket. You want the hot air to be able to circulate all around each chicken wing so they crisp up perfectly.

You can stack them, but you end up with under cooked spots. If you do stack them, you need to move them around fairly often, which causes you to lose heat in the fryer when you open it. I also flip them about halfway through the cycle since the airflow is a bit different from the top than the bottom.

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

Expert tips for success. Dry Rub: You can season the wings with your favorite dry rub before air frying them. We also sometimes season the wings with garlic powder, paprika, salt, and black pepper before air frying them. Prep: In my experience, it is not necessary to pat the wings dry before cooking.

Flour — All-purpose flour or bread flour is perfect for fried chicken as it gives the chicken a golden-brown coating after being air-fried. It is also neutral in flavor, so it doesn't compete with the salt, pepper, garlic powder, and paprika added to it.

One of the biggest secrets to crispy chicken wings is to use cornstarch for the coating. You should also start cooking the chicken wings in well-heated oil and allow them to drain on a wire rack. Is it better to fry chicken wings in flour or cornstarch? Using only cornstarch provides extra crispy results.

Can you use regular flour in air fryer? ›

For my air fryer chicken, I like to soak the chicken in buttermilk to give it that classic fried chicken tenderness. Then, I dip it once in very well seasoned all-purpose flour. That provides a nice layer of breading on the chicken, but it isn't so much flour that it'll be a problem in the air fryer.

Spray the Basket Lightly with Vegetable Oil Spray

The next protective measure you can take is an obvious one: spraying the basket lightly with vegetable oil spray. We recommend doing this with foods that are prone to sticking, including fried chicken, chicken Parmesan, and our better-than-boxed fish sticks.

GREASE THE FRYER BASKET

Yes, even if your food doesn't require oil, always take a few seconds to grease it. In addition, you can do this either by rubbing or spraying a little vegetable oil on the lower racks. The goal is to ensure that your food does not stick to the appliance tray and maintains even cooking.

In a single layer, place the chicken wings in the air fryer and air fry for 10 minutes at 400F. Flip the chicken wings and air fry again for 8-12 minutes at 400F (depending on the size of the wings) or until the skin is golden brown and crispy. Serve with your favorite wing sauce or eat dry and enjoy!

Cook your wings in a single layer in the air fryer. Crowding you basket will result in wings that aren't as crisp or evenly cooked, and nobody wants that.

Remember the wings will shrink slightly as they start cooking, so feel free to squeeze in as many wings as you can in your air fryer basket, but don't overlap them. You'll need to air fry the chicken wings for 15 minutes, and flip each to the other side so that both sides can crisp up enough.

Air fryer racks elevate and separate your food in 2 or 3 sections. Not only does this mean that you can cook multiple meals simultaneously, but this elevation allows the heat in your air fryer to circulate more easily, giving you tastier and crispier results.

Certain foods can cook together in an air fryer

To keep things simple, try to pair items together that have similar cooking times and require the same amount of oil — for example, French fries and potato wedges can typically go together, Frying With Air shares. Another way to cook multiple foods is to use a rack.